Tag Archives: Blood Tonic

Fermented Beet Juice (KVASS)

I first discovered Kvass from Nourishing Traditions site three years ago while I was looking for beet juice and pickle beets http://thenourishingcook.com/how-to-make-fermented-beet-kvass/.  It took me couple time to get good at it; I love kimchi and anything fermented so it … Continue reading

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